Hapsburg Absinthe is the result of a traditional recipe handed down over time. The carefully selected ingredients include Artemisia Absinthium, Artemisia Pontica, Anise Seeds, Melissa, Hyssop, Angelica, and Star Anise.

It is the Artemisia Absinthium, with its richness of bittering substances, including saponins and tannins, that gives this distillate its balsamic and intense aroma, making it a true elixir.

Hapsburg is a journey through time and flavors, a liqueur that can be enjoyed neat, with a sugar cube on a slotted spoon, or used as an exclusive ingredient to create unique and unforgettable cocktails.